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Vegetable Lo Mein Recipe

Vegetable lo mein Recipe
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Cooking Time : 15 minutes
Serving : 24
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Prepare the ingredients before making Vegetable lo mein in your home. Then, follow these steps below to serve Vegetable lo mein for your family or friends.

Ingredients: Vegetable lo mein

  • 2 lb noodles spaghetti type
  • 2 lb assorted vegetables frozen
  • 1/3 cup Shaoxing wine omit if you don't use wine
  • 1/4 cup light soya sauce
  • 1/4 cup rice vinegar
  • 2 tbsp minced garlic
  • 1/4 cup vegetable oil
  • 1/4 cup water
  • 1/4 cup cornstarch
  • 1 cup sugar

How to Make Vegetable lo mein

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Vegetable lo mein in your home by yourself.

    Step 1
  • Boil your noodles drain add a bit of oil 2 tablespoons to coat so not to stick
  • Step 2
  • Add oil 2 tablespoon to a big wok or big pan get very hot
  • Step 3
  • Add vegetables listen for a sizzle stir fry moving vegetables around
  • Step 4
  • Add wine if you use omit if you dont soya sauce, vinegar and 1 cup sugar
  • Step 5
  • When liquid boils mix cornstarch and water together pour into liquid and vegetables stir once add noodles mix well add more water if too thick
  • Step 6
  • Serve immediately hope you enjoy
  • Step 7
  • List of vegetables I used broccoli, waxed bean, red bell pepper, carrots and yellow carrots
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