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Vegetables And Crab Salad Recipe

Vegetables and crab salad Recipe
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Cooking Time : 30 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Vegetables and crab salad in your home. Then, follow these steps below to serve Vegetables and crab salad for your family or friends.

Ingredients: Vegetables and crab salad

  • 1 cup sliced carrots
  • 1 cup broccoli
  • 1 cup cauliflower
  • 5 clove garlic
  • 2 large avacado
  • 1 head romaine lettuce
  • 5 kale
  • 1/2 diced yellow onion
  • 1/4 kosher salt
  • black pepper
  • 2 cup crab or imitation crab meat

How to Make Vegetables and crab salad

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Vegetables and crab salad in your home by yourself.

    Step 1
  • Mix all the raw vegetables together and Sautee them together on medium heat for about 20 min.
  • Step 2
  • Rip the Romain lettuce into pieces into a large bowl.
  • Step 3
  • Sautee crab meat in pan for about 5 mins. 10 of frozen.
  • Step 4
  • Once veggies and crab are done combine together in large bowl with Romain lettuce. Toss and serve. Add dressing if desired. Vinegretts go well.
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