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Vegetarian Pesto Pasta! Recipe

Vegetarian Pesto Pasta! Recipe
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Cooking Time : 20 minutes
Serving : 1
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Prepare the ingredients before making Vegetarian Pesto Pasta! in your home. Then, follow these steps below to serve Vegetarian Pesto Pasta! for your family or friends.

Ingredients: Vegetarian Pesto Pasta!

  • 1 small amount of your favorite pasta
  • 1 small spoonful of minced garlic
  • 1 Local carrot, diced
  • 1 Handful of chopped mushrooms
  • 1 Handful of chopped spinach
  • 1/2 Local tomatoes, diced
  • 1 Spoonful of pesto
  • 1 Salt and pepper to taste
  • 1 Parmesan cheese

How to Make Vegetarian Pesto Pasta!

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Vegetarian Pesto Pasta! in your home by yourself.

    Step 1
  • Preheat your frying pan in medium temperature. And put water to boil for your pasta.
  • Step 2
  • Throw in the pasta in boiling water for about 10 mins. Add olive oil too, so that they wont stick to each other.
  • Step 3
  • When your frying pan is hot enough, add olive oil, garlic and carrots. Then slowly add the mushrooms, spinach and tomatoes.
  • Step 4
  • If you think your veggies are ready, throw in the pesto, salt and peppers to your taste! Youre the boss!
  • Step 5
  • Once the pasta is ready, drain it and set it on the plate. Place your 'pestoed - out' veggies on top then finally add parmesan cheese to garnish.
  • Step 6
  • Enjoy! Hope you enjoyed this recipe!
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