Nogluten Recipes

Vegetarian Veggie Broth Recipe

Vegetarian Veggie Broth Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Vegetarian Veggie Broth in your home. Then, follow these steps below to serve Vegetarian Veggie Broth for your family or friends.

Ingredients: Vegetarian Veggie Broth

  • 1 medium Onion
  • 2 Stalks of celery
  • 1 medium potato
  • 2 carrots
  • 1 small bell pepper (cleaned)
  • 4 cup water
  • 1/4 tsp garlic powder
  • 1 bay leaf
  • 1/2 tsp thyme
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 **** can add any vegetable your family likes

How to Make Vegetarian Veggie Broth

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Vegetarian Veggie Broth in your home by yourself.

    Step 1
  • chop up veggies into large chuncks. You do not need to peel potato..
  • Step 2
  • put spices and bay leaf in 6 cups of water.
  • Step 3
  • put all veggies in cheese cloth ... can purchase at Walmart in the canning section. I bought mine at Rural King... Tie cheese cloth into bundle with cooking twine.
  • Step 4
  • Bring to a hard boil for about 5 minutes. Turn down to med to med low. allow to cook for 30 minutes. Trying to get the potato done!!!
  • Step 5
  • Take out the cheese cloth bundle with all the veggies in it and discard.
  • Step 6
  • You now have veggie broth
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