Nogluten Recipes

Veggie And Italian Spring Rolls For Vegans Recipe

Veggie and Italian Spring Rolls For Vegans Recipe
Posted at :
Posted by :
Serving : 2
Print Recipe

Prepare the ingredients before making Veggie and Italian Spring Rolls For Vegans in your home. Then, follow these steps below to serve Veggie and Italian Spring Rolls For Vegans for your family or friends.

Ingredients: Veggie and Italian Spring Rolls For Vegans

  • 6 Spring roll wrappers
  • 1 Tomato
  • 1 medium Potato
  • 3 tbsp Mayonnaise (egg free)
  • 1 Olive oil (for frying)

How to Make Veggie and Italian Spring Rolls For Vegans

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Veggie and Italian Spring Rolls For Vegans in your home by yourself.

    Step 1
  • Steam and peel the potato, and slice into sixths. Slice the tomato lengthwise.
  • Step 2
  • Here's the egg-free mayonnaise that I use. (Please adjust the amount to your liking.)
  • Step 3
  • Place the potato, mayonnaise, and tomato on the spring roll wrapper. The position should be slightly lower than the center.
  • Step 4
  • Pull the bottom edge of the wrapper towards the top to fold.
  • Step 5
  • Layer the right side on top.
  • Step 6
  • Do the same with the left side. (Steps 5 and 6 are interchangeable.)
  • Step 7
  • If you pull up and fold the parts with the fillings, the potato should be slightly visible through the translucent wrapper.
  • Step 8
  • If you fold in the triangle on top, you don't need any glue!
  • Step 9
  • Deep fry in 180℃ olive oil until golden brown to finish!
Veggie and Italian Spring Rolls For Vegans Reviews

Add your opinion about Veggie and Italian Spring Rolls For Vegans Recipe above or tell your story when cooking Veggie and Italian Spring Rolls For Vegans in your home.

Recipe Related to Veggie and Italian Spring Rolls For Vegans
sagoo khichdi sagoo khichdi
Posted at : December 28, 2016, 7:02 am
Posted by : Somali Paul
Category : healthy
Summer Sauce with Umeboshi Paste and Bonito Flakes Summer Sauce with Umeboshi Paste and Bonito Flakes
Posted at : December 28, 2016, 9:23 am
Posted by : cookpad.japan
Serving : 4
Shaved Ice with Preserved Lemons Shaved Ice with Preserved Lemons
Posted at : December 28, 2016, 7:32 am
Posted by : cookpad.japan
Dump Peach Cobbler Dump Peach Cobbler
Posted at : December 28, 2016, 3:50 am
Posted by : Brenda Castillo
Serving : 6
Raspberry Braid Raspberry Braid
Posted at : December 28, 2016, 5:47 am
Posted by : Grill-Master
Cooking Time : 1 minutes

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z