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Veggies And Cheese Lasagna Recipe

Veggies And Cheese Lasagna Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Veggies And Cheese Lasagna in your home. Then, follow these steps below to serve Veggies And Cheese Lasagna for your family or friends.

Ingredients: Veggies And Cheese Lasagna

  • 1 cup Chopped carrots
  • 2 cup Shop bell pepper
  • 2 cup Shop Yellow zucchini's
  • 1 cup Shop Green zucchini
  • 1 cup Chop onions
  • 1 cup Shop fresh basil
  • 7 Garlic cloves
  • 2 cup Chopped fresh mushrooms
  • 1 tbsp Savory, dry cilantro, parsley,Italian seasoning,oregano,granulated salt,basil leafs, Blackpepper,,
  • 4 tbsp Olive oil
  • 16 oz Lasagna noodles
  • 1 stick of butter
  • 1 cup Goat cheese, feta cheese
  • 2 cup Mozzarella cheese
  • 2 cup Jack cheese
  • 3 cup Ricotta cheese
  • 1 cup Frozen spinach
  • 2 can Pasta sauce

How to Make Veggies And Cheese Lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Veggies And Cheese Lasagna in your home by yourself.

    Step 1
  • Combine all spicy's, with the garlic and olive Oil ( you can use a food processor or or a molcajete) also a little bit of sugar about teaspoon
  • Step 2
  • For Red sauce
  • Step 3
  • Heat up a pen with the butter and add all of the shop ingredients with the spicy's that you just mix together
  • Step 4
  • Add pasta sauce, and cook on medium hit for about five minutes or until it's ready.
  • Step 5
  • Cook the noodles according to the direction on the box
  • Step 6
  • For the white sauce
  • Step 7
  • In a large bowl mix well all the cheeses then at the Spanish and blend well(make sure to take all water out of the Spanish)
  • Step 8
  • Now to prepare your Lasagna, in a safe oven dish, place first the Read sauce, then the noodles,then the white sauce,another layer of noodles, read sauce, White sauce,noodles and red sauce.
  • Step 9
  • Cover with foil and bake for 30 minutes in at 350. make as many as you want and save the rest of the sauces for another recipe.
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