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Veggiewreck Casserole Recipe

VeggieWreck Casserole Recipe
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Prepare the ingredients before making VeggieWreck Casserole in your home. Then, follow these steps below to serve VeggieWreck Casserole for your family or friends.

Ingredients: VeggieWreck Casserole

  • 1 Cup cooked rice
  • 5 zucchini cubed
  • 3 carrots grated or shredded
  • 2 celery chopped
  • small onion chopped
  • 1 can cream of mushroom
  • 1 can cream of chicken
  • 16 oz sour cream
  • to taste salt, pepper, itailan seasoning, provence herbs, and turmeric
  • dry stuffing cubes or bread crumbs
  • 1 stick melted butter
  • Shredded asiago cheese

How to Make VeggieWreck Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make VeggieWreck Casserole in your home by yourself.

    Step 1
  • Cook rice to package directions
  • Step 2
  • Pre heat oven to 350°
  • Step 3
  • While rice cooks chop all your veggies
  • Step 4
  • Combine veggies, rice, condensed soup, sour cream, and seasonings in large casserole dish
  • Step 5
  • Top with shredded cheese
  • Step 6
  • Top with stuffing or bread crumbs
  • Step 7
  • Pour melted butter on top
  • Step 8
  • Cover with foil and bake for 30 minutes
  • Step 9
  • Uncover and cook for 30 more minutes until bubbly and the stuffing is browned
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