Nogluten Recipes

Vermicelli Upma Recipe

Vermicelli Upma Recipe
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Cooking Time : 10 minutes
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Prepare the ingredients before making Vermicelli Upma in your home. Then, follow these steps below to serve Vermicelli Upma for your family or friends.

Ingredients: Vermicelli Upma

  • 2 tbsp oil
  • 6 head curry leaves
  • 1 tsp Cumin seeds
  • 1 tsp mustard seeds
  • 2 medium green chilly
  • 1 vermicelli
  • 1 tsp turmeric powder
  • 1/2 tsp red chilly powder
  • 1 medium onion, chopped
  • 1 salt
  • 1 cup water
  • 1 tsp lemon juice

How to Make Vermicelli Upma

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Vermicelli Upma in your home by yourself.

    Step 1
  • In a pan heat oil. Add to it mustard and cumin seeds. Now add onion and saute til golden brown. Add green chillies,turmeric,red chilly powder and salt.
  • Step 2
  • To dis add about 1 cup water and let it boil. Once the mixture is boiling, add vermicelli to it. Let it cook for abt 2-3 mins with the pan covered.
  • Step 3
  • Its ready to eat. Just a dash of little lemon .
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