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Very Easy Chocolate Crunch Recipe

Very Easy Chocolate Crunch Recipe
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Serving : 16
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Prepare the ingredients before making Very Easy Chocolate Crunch in your home. Then, follow these steps below to serve Very Easy Chocolate Crunch for your family or friends.

Ingredients: Very Easy Chocolate Crunch

  • 2 Chocolate bars
  • 200 ml Cornflakes

How to Make Very Easy Chocolate Crunch

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Very Easy Chocolate Crunch in your home by yourself.

    Step 1
  • Add the chopped chocolate into a completely dry bowl. Put it over a double boiler to melt the chocolate.
  • Step 2
  • Prepare the cornflakes.
  • Step 3
  • Add the cornflakes into the bowl with well melted chocolate, and toss while crushing the cornflakes.
  • Step 4
  • Make into bite-sized pieces with spoons. Chill in the fridge for 1 ~ 2 hours, and they're done.
  • Step 5
  • If the white chocolate bar is smaller, use 3/4 cup (about 150 ml) of corn flakes.
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