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Very Easy Soup Pasta Recipe

Very Easy Soup Pasta Recipe
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Serving : 1
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Prepare the ingredients before making Very Easy Soup Pasta in your home. Then, follow these steps below to serve Very Easy Soup Pasta for your family or friends.

Ingredients: Very Easy Soup Pasta

  • 80 grams Pasta
  • 450 ml Water
  • 50 ml Milk
  • 1 Consommé soup stock cube
  • 1 slice Easily-melting cheese
  • 2 slice Ham or bacon
  • 1 dash Salt and pepper (I recommend black pepper )
  • 1 leaf Cabbage
  • 1 Carrot
  • 1 dash Aonori

How to Make Very Easy Soup Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Very Easy Soup Pasta in your home by yourself.

    Step 1
  • Heat the water, milk, and consommé in a pot, then bring to a boil.
  • Step 2
  • Add the pasta!! Cook it following the instructions on the package. At the same time, add the ham (or bacon), cabbage, and carrot.
  • Step 3
  • Check the doneness of the pasta, and if it's ready, add the easy-melting cheese.
  • Step 4
  • It depends on the saltiness of the easy-melting cheese, but please adjust the flavour with salt and pepper if you like. Serve on a plate, sprinkle with aonori, and done.
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