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Vickys 'almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-free Recipe

Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free in your home. Then, follow these steps below to serve Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free for your family or friends.

Ingredients: Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free

  • 4 little gem lettuce, outer leaves discarded
  • 12 baby plum tomatoes, chopped
  • 1 red onion, peeled & sliced
  • 2 radishes, sliced
  • 4 tbsp sweet corn
  • 1/4 small cucumber, peeled and sliced
  • 1 green chilli
  • 2 firm but ripe avocados, destoned, sliced and chopped
  • 1 pinch salt
  • Lime/Lemon Dressing
  • 3 tbsp extra virgin olive oil
  • 1 tbsp lime or lemon juice
  • 1/2 tbsp honey or agave nectar
  • 1/2 tsp salt
  • 1/4 tsp pepper

How to Make Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Vickys 'Almost Guacamole' Salad, Gluten, Dairy, Egg & Soy-Free in your home by yourself.

    Step 1
  • Pull off 4 whole leaves from each lettuce and arrange on each plate. Chop the remaining lettuce and add to each plate
  • Step 2
  • Halve then quarter the tomatoes and chop then divide between each plate
  • Step 3
  • Sprinkle some sliced onion on each serving and add some discs of radish
  • Step 4
  • Add the cucumber and sweetcorn
  • Step 5
  • Arrange the chillis around the plates or chop them finely and sprinkle over if nobody minds the extra heat
  • Step 6
  • Sprinkle a little salt over the avocado cubes then add to the plates and admire how pretty they look lol
  • Step 7
  • To make the dressing simply put all the ingredients into a screw top jar and shake to combine. Add more oil to thin it out if you like
  • Step 8
  • Spoon a little dressing over each plate and top with a little garlic mayo if desired. I have a free-from mayo recipe listed in my profile if needed
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