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Vickys 'love Hearts' Valentine Cookies Recipe

Vickys 'Love Hearts' Valentine Cookies Recipe
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Category : Baked Goods
Cooking Time : 30 minutes
Serving : 32
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Prepare the ingredients before making Vickys 'Love Hearts' Valentine Cookies in your home. Then, follow these steps below to serve Vickys 'Love Hearts' Valentine Cookies for your family or friends.

Ingredients: Vickys 'Love Hearts' Valentine Cookies

  • 170 g gold foil wrapped Stork margarine block
  • 170 g granulated sugar
  • 280 g gluten-free / plain flour
  • 3 tbsp or as required milk of choice (I use light coconut milk)
  • 1 tbsp cornflour
  • 2 tsp vanilla extract
  • 1/2 tsp baking powder
  • My Royal Icing recipe for the glaze
  • Tubes of writing icing or an edible ink pen to decorate

How to Make Vickys 'Love Hearts' Valentine Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 14 steps you must follow to make Vickys 'Love Hearts' Valentine Cookies in your home by yourself.

    Step 1
  • Cream the margarine and sugar together then beat in the milk and vanilla
  • Step 2
  • Sift in the remaining ingredients and mix to form a dough
  • Step 3
  • Halve the dough and wrap each ball in clingfilm, flattening into discs before refrigerating for at least 30 minutes
  • Step 4
  • Preheat the oven to gas 5 / 190C / 375F and line a baking sheet with parchment paper
  • Step 5
  • Flour a work surface then unwrap the dough. Let it sit at room temp for 10 minutes then roll or pat it out until it's 1/4" thich
  • Step 6
  • Using a heart shaped cookie cutter, cut as many shapes as you can fit. I used a 3" cutter here. Keep rerolling the dough until you've cut as many shapes as possible. Out of the 2 doughs you should get 30 - 32 hearts or you can keep 1 wrapped dough in the freezer for another day
  • Step 7
  • Put the cookies on the baking sheet and bake for 12 - 15 minutes or until golden
  • Step 8
  • Let cool on a wire rack while you make the royal icing - see my previously posted recipe for instructions
  • Step 9
  • Split the icing into 3 or 4 bowls and colour it as you wish. Emmy wanted bright pink, Jack wanted 'Kermit' green and Michael wanted blue but pastel colours are the best effect for these!
  • Step 10
  • Ice your cookies as instructed in my Royal Icing recipe and let set for a few hours, 3 - 5 hours is the normal time my icing takes
  • Step 11
  • There are my gift ones in pastel pink for further decoration
  • Step 12
  • Use an edible ink pen or a tube of writing icing to write your Valentines messages on the cookies. Have a cocktail stick handy to move the lines of writing icing into place if you make a mistake
  • Step 13
  • Let set again then give away to the ones you love!
  • Step 14
  • Vickys Royal Icing for Cookies - No Egg or Powdered Meringue https://cookpad.com/uk/recipes/554978-vickys-royal-icing-for-cookies-no-egg-or-powdered-meringue
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