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Vickys Balsamic Roast Pears Recipe

Vickys Balsamic Roast Pears Recipe
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Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Vickys Balsamic Roast Pears in your home. Then, follow these steps below to serve Vickys Balsamic Roast Pears for your family or friends.

Ingredients: Vickys Balsamic Roast Pears

  • 2 ripe pears, peeled, halved & cored
  • 1 tbsp balsamic vinegar
  • 1 tbsp olive oil
  • 1 tsp wholegrain mustard
  • 1 tsp thyme leaves, finely chopped
  • 1/2 tsp rosemary, finely chopped
  • 1 pinch salt
  • 1 pinch black pepper

How to Make Vickys Balsamic Roast Pears

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Vickys Balsamic Roast Pears in your home by yourself.

    Step 1
  • Preheat the oven to gas 7 / 220C / 425°F and line a baking tray
  • Step 2
  • Mix the marinade ingredients together - everything but the pears
  • Step 3
  • Coat the pears all over with the marinade and place on the baking tray
  • Step 4
  • Roast for 6 minutes, baste then roast for 9 minutes more
  • Step 5
  • Serve with poultry dishes
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