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Vickys Bread Sauce For Roast Dinners Recipe

Vickys Bread Sauce for Roast Dinners Recipe
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Category : Condiment
Cooking Time : 30 minutes
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Prepare the ingredients before making Vickys Bread Sauce for Roast Dinners in your home. Then, follow these steps below to serve Vickys Bread Sauce for Roast Dinners for your family or friends.

Ingredients: Vickys Bread Sauce for Roast Dinners

  • 650 ml full fat coconut milk
  • 1 onion, chopped
  • 50 grams Stork margarine - the gold foil wrapped block
  • 6 whole black peppercorns
  • 6 cloves ( the spice)
  • 2 sprigs of fresh thyme
  • 1 bay leaf
  • 100 grams gluten-free breadcrumbs
  • pinch ground nutmeg
  • salt & pepper

How to Make Vickys Bread Sauce for Roast Dinners

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Vickys Bread Sauce for Roast Dinners in your home by yourself.

    Step 1
  • Put the milk, margarine, onion, cloves, peppercorns, thyme and bay leaf in a small saucepan and simmer for 20 minutes
  • Step 2
  • Strain but reserve the liquid and get rid of the strained solids
  • Step 3
  • Put the liquid back in the pan and stir in the breadcrumbs, simmering for 5 minutes
  • Step 4
  • Season to taste and serve with roast turkey, chicken, pork or beef
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