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Vickys Chicken, Mushroom & Spinach Stir-fry, Gluten, Dairy, Egg & Soy-free Recipe

Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free in your home. Then, follow these steps below to serve Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free for your family or friends.

Ingredients: Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free

  • Marinade
  • 4 tbsp sweet chilli sauce
  • 4 tbsp finely chopped fresh coriander / cilantro
  • 2 tbsp Worcestershire sauce, see my free-from recipe link below
  • Couscous
  • 180 grams couscous (I use gluten-free corn couscous)
  • 500 ml hot vegetable stock
  • Stir-Fry
  • 500 grams chicken, cubed
  • 4 spring onions / scallions, sliced
  • 250 grams mushrooms, sliced
  • 320 grams frozen peas
  • 100 grams spinach

How to Make Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free in your home by yourself.

    Step 1
  • Mix the marinade ingredients together and toss the cubed chicken in it. Cover and let sit in the fridge for an hour or until ready to cook
  • Step 2
  • When ready to cook, take the chicken out of the fridge. Put the couscous in a bowl and pour over the hot vegetable stock
  • Step 3
  • Cover with clingfilm and let sit while you get on with the stir-fry
  • Step 4
  • Spray a frying pan with oil and stir-fry the spring onions and mushrooms for 3 minutes
  • Step 5
  • Add the marinated chicken and stir-fry for 6 minutes or until cooked through
  • Step 6
  • Add the peas and fry a further 2 minutes then stir the spinach through until it wilts down
  • Step 7
  • Fluff up the couscous with a fork then serve the stir-fry over it
Vickys Chicken, Mushroom & Spinach Stir-Fry, Gluten, Dairy, Egg & Soy-Free Reviews

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