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Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-free Recipe

Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free Recipe
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Cooking Time : 5 minutes
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Prepare the ingredients before making Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free in your home. Then, follow these steps below to serve Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free for your family or friends.

Ingredients: Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free

  • 400 ml full fat coconut milk
  • 480 ml almond milk
  • 2 tbsp sweetener of choice eg sugar, maple syrup
  • 1/2 tsp vanilla extract
  • 1/4 tsp optional flavouring eg cinnamon, peppermint, cocoa, cardamom...

How to Make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free in your home by yourself.

    Step 1
  • Combine all ingredients in a mason jar and shake together
  • Step 2
  • Transfer to a lidded jug and keep in the fridge for 2 - 3 weeks
  • Step 3
  • If you use any optional spice the flavour will intensify as it sits so don't go overboard, especially if you love cinnamon like me, 1/4 is enough, trust me!
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