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Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-free Recipe

Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-Free Recipe
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Serving : 8
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Prepare the ingredients before making Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-Free in your home. Then, follow these steps below to serve Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-Free for your family or friends.

Ingredients: Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-Free

  • 400 grams can of condensed milk or see my recipe for Coconut Condensed Milk
  • 180 ml sour cream or see my recipe for free-from Sour Cream
  • 120 ml lemon juice
  • 435 grams pineapple chunks, drained
  • 300 grams mandarin orange tidbits, drained
  • 220 grams grapes, halved
  • 200 grams chopped apple
  • 100 grams cherries, halved
  • 50 grams mini marshmallows
  • 40 grams dessicated/flaked coconut

How to Make Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-Free

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Vickys Fruit Ambrosia, Gluten, Dairy, Egg & Soy-Free in your home by yourself.

    Step 1
  • Mix the condensed milk, sour cream and lemon juice together
  • Step 2
  • Put the other ingredients into a large bowl and coat in the condensed milk mixture
  • Step 3
  • Split between 8 serving bowls and chill 3 hours before serving with a shake of dessicated coconut and a cherry on top
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