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Vickys Homemade Gravy Recipe

Vickys Homemade Gravy Recipe
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Category : Sauce
Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Vickys Homemade Gravy in your home. Then, follow these steps below to serve Vickys Homemade Gravy for your family or friends.

Ingredients: Vickys Homemade Gravy

  • 4 tbsp gold foil wrapped Stork Block margarine
  • 1 small onion, finely diced
  • 1 tbsp cornflour / cornstarch
  • 240 ml stock, flavour depending on what the gravy is to go with!
  • 1 tbsp full fat coconut milk
  • to taste salt & pepper

How to Make Vickys Homemade Gravy

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Vickys Homemade Gravy in your home by yourself.

    Step 1
  • Melt the margarine in a saucepan and add the onion. Fry until lightly browned, around 5 minutes
  • Step 2
  • Whisk in the cornflour and cook for a minute to get the starchy taste cooked out
  • Step 3
  • Whisk in the stock and simmer until thickened
  • Step 4
  • Whisk in the milk and season to taste
  • Step 5
  • Makes around 260 ml gravy / 1 cup
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