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Vickys Mango Guacamole Recipe

Vickys Mango Guacamole Recipe
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Cooking Time : 5 minutes
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Prepare the ingredients before making Vickys Mango Guacamole in your home. Then, follow these steps below to serve Vickys Mango Guacamole for your family or friends.

Ingredients: Vickys Mango Guacamole

  • 1 medium mango, peeled and stone removed
  • 1 ripe avocado, peeled, stone removed and diced
  • 1 handful fresh coriander/cilantro
  • 1/2 beefsteak tomato, diced
  • 2 tbsp lime juice
  • 1 pinch ground cinnamon
  • 1 pinch ground cumin
  • 1/4 tsp sea salt
  • 1/4 tsp freshly ground pepper
  • 1/2 small red onion, diced
  • 1 a small amount of chopped mango, tomato and onion for garnish

How to Make Vickys Mango Guacamole

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Vickys Mango Guacamole in your home by yourself.

    Step 1
  • Put the mango and half of the avocado in a blender and pulse until smooth
  • Step 2
  • Add the coriander and pulse until blended
  • Step 3
  • Put the mixture in a bowl, stir in the cinnamon, cumin, salt & pepper and 1 tablespoon of the lime juice
  • Step 4
  • Fold in the tomato, red onion and leftover avocado. Taste and add the remaining lime juice if required and serve immediately with the garnish on top to make it pretty!
  • Step 5
  • Great as a dip or topping for bean burgers
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