Nogluten Recipes

Vickys Pizza Dough Recipe

Vickys Pizza Dough Recipe
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Cooking Time : 40 minutes
Serving : 4
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Prepare the ingredients before making Vickys Pizza Dough in your home. Then, follow these steps below to serve Vickys Pizza Dough for your family or friends.

Ingredients: Vickys Pizza Dough

  • 1 tbsp dry yeast
  • 5 oz rice flour
  • 4 oz potato flour
  • 2 tsp xanthan gum
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 170 ml warm coconut milk or milk of choice
  • 1 tsp olive oil

How to Make Vickys Pizza Dough

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Vickys Pizza Dough in your home by yourself.

    Step 1
  • Preheat oven to gas 6 / 200C / 400°F
  • Step 2
  • In a food mixer, blend together the yeast, flours, xanthan gum and salt, then slowly add the warm milk, sugar and oil in that order
  • Step 3
  • Mix on high for 2 minutes - if dough is too stiff add a little water until it resembles bread dough
  • Step 4
  • Grease a 12 inch pizza pan and sprinkle with extra flour before shaping the dough onto it. Leave a bit of a lip round the side to hold in the topping
  • Step 5
  • Bake for 10 - 15 minutes, then add your topping and bake for another 15 minutes
  • Step 6
  • I use this tomato-free 'tomato' sauce then top with sliced red onions, sweet peppers, spinach, sweetcorn, spring onions, fried onions etc then I make a cheese style sauce from nutritional yeast for over the vegetables. The kids love it!
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