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Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-free Recipe

Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free Recipe
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Cooking Time : 10 minutes
Serving : 10
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Prepare the ingredients before making Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free in your home. Then, follow these steps below to serve Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free for your family or friends.

Ingredients: Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free

  • Orchard Fruits topping
  • 225 grams diced peaches
  • 225 grams diced naval oranges
  • 1 tbsp lime juice
  • 1 zest of half a lime
  • 1 chilli salt to taste
  • 1 tsp or drizzle olive oil
  • Balsamic Tomato topping
  • 225 grams diced tomato
  • 100 grams diced red onion
  • 2 tbsp balsamic vinegar
  • 1 black pepper to taste
  • 1 drizzle of olive oil
  • Maple Sweet Potato topping
  • 225 grams cooked & mashed sweet potato
  • 1 maple syrup to taste
  • 1 cinnamon to taste
  • Bell & Basil topping
  • 225 grams diced red bell pepper
  • 100 grams diced tomato
  • 1 small bunch of chopped basil
  • 1 salt & pepper to taste
  • 1 drizzle olive oil
  • Sweet Orchard topping
  • 225 grams diced peach
  • 225 grams diced apricot
  • 1 tbsp orange juice
  • 1 zest of quarter an orange
  • 1 drizzle olive oil
  • Butter Basil topping
  • 225 grams butter beans, lightly mashed
  • 1 small bunch chopped basil
  • 1 balsamic vinegar to taste
  • 1 black pepper
  • 1 drizzle olive oil
  • Guac topping
  • 225 grams diced avocado
  • 50 grams diced tomato
  • 50 grams diced red onion
  • 1 tbsp chopped cilantro
  • 1 lime juice to taste
  • 1 salt & pepper to taste
  • Bread
  • 1 olive oil
  • 1 any stick bread is great, french baguettes, sour dough stick, ciabatta is all fabulous. See my profile for a gluten-free French Baguette recipe

How to Make Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free in your home by yourself.

    Step 1
  • Cut the bread into thick slices, brush the rounds with a little olive oil then toast or grill them until golden
  • Step 2
  • Toss the bruschetta topping ingredients together, pile on top of the toasted rounds and serve! You can make your bruschetta toppings ahead of time and allow to marinate overnight
  • Step 3
  • Those are just a few bruschetta possibilities! You can easily take your favorite summer produce and turn it into a creative bruschetta
Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free Reviews

Add your opinion about Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free Recipe above or tell your story when cooking Vickys Summer Variety Bruschettas, Gluten, Dairy, Egg & Soy-Free in your home.

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