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Village Fried Rice (nasi Goreng Kampung) Recipe

Village Fried Rice (Nasi Goreng Kampung) Recipe
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Category : main course
Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Village Fried Rice (Nasi Goreng Kampung) in your home. Then, follow these steps below to serve Village Fried Rice (Nasi Goreng Kampung) for your family or friends.

Ingredients: Village Fried Rice (Nasi Goreng Kampung)

  • 300 gr white rice
  • 1 egg, beaten, then fried and scrambled
  • 4 shallots, thinly sliced
  • 2 cloves garlic, finely chopped
  • 1 candlenut, shaved/puree
  • 1/2 tsp ground pepper
  • 1/2 tsp dried shrimp paste, toasted
  • 1 tsp sweet soy sauce
  • to taste Salt
  • Oil for frying
  • SPRINKLED GARNISH:
  • 10 gr anchovies, fried
  • 5 cayenne peppers (to taste), thinly sliced

How to Make Village Fried Rice (Nasi Goreng Kampung)

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Village Fried Rice (Nasi Goreng Kampung) in your home by yourself.

    Step 1
  • Saute garlic, shallots and candlenut until fragrant. Add white rice and egg, stir briefly.
  • Step 2
  • Add pepper powder, dried shrimp paste and sweet soy sauce. Stir so that all ingredients are well blended.
  • Step 3
  • Serve fried rice with a sprinkling of fried anchovies and sliced cayenne pepper.
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