Nogluten Recipes

Wafa Caramel Cake Recipe

Wafa Caramel Cake Recipe
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Cooking Time : 30 minutes
Serving : 15
Print Recipe

Prepare the ingredients before making Wafa Caramel Cake in your home. Then, follow these steps below to serve Wafa Caramel Cake for your family or friends.

Ingredients: Wafa Caramel Cake

  • 250 grams margarine or butter
  • 400 grams sugar
  • 4 eggs
  • 200 grams biscuits
  • 250 grams unsalted roasted peanuts (roast them if they're not, of course)
  • 5 wafa tiles

How to Make Wafa Caramel Cake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Wafa Caramel Cake in your home by yourself.

    Step 1
  • Melt 200 grams of sugar in a pan.
  • Step 2
  • Add the margarine or the butter to the melted sugar. Melt it, too.
  • Step 3
  • Separately, mix 4 eggs and 200 grams of sugar and pour them on the mix.
  • Step 4
  • Mix the biscuits and the peanuts then grind them.
  • Step 5
  • Mix everything until it becomes a cream.
  • Step 6
  • Lay the cream smoothly between the wafa tiles.
  • Step 7
  • Put something heavy on the cake so the cake will be shorter. Like a dictionary.
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