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Warm And Creamy Egg Natto Rice Recipe

Warm and Creamy Egg Natto Rice Recipe
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Serving : 1
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Prepare the ingredients before making Warm and Creamy Egg Natto Rice in your home. Then, follow these steps below to serve Warm and Creamy Egg Natto Rice for your family or friends.

Ingredients: Warm and Creamy Egg Natto Rice

  • 1 pack Natto
  • 1 Salmon flakes (store-bought)
  • 1 White sesame seeds
  • 1 Egg

How to Make Warm and Creamy Egg Natto Rice

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Warm and Creamy Egg Natto Rice in your home by yourself.

    Step 1
  • Crack the egg open into a mug and add enough water to cover the egg. Cut a slit into the yolk with a toothpick.
  • Step 2
  • Heat in the microwave for 1 minute The onsen egg is done! For how to make it in a pot, see.
  • Step 3
  • Mix the natto with the sauce and place on top of the rice. Sprinkle with the salmon flakes and sesame seeds, then top with the onsen egg and serve.
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