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Watermelon Lemonade Recipe

Watermelon  Lemonade Recipe
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Cooking Time : 15 minutes
Serving : 9
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Prepare the ingredients before making Watermelon Lemonade in your home. Then, follow these steps below to serve Watermelon Lemonade for your family or friends.

Ingredients: Watermelon Lemonade

  • 8 cup 1 inche pieces of fresh, seeded watermelon
  • 1 cup fresh lemon juice
  • SIMPLE SYRUP
  • 3 1/2 cup water
  • 1 cup granulated sugar
  • 1/8 tsp sea salt
  • GARNISH
  • watermelon balls
  • fresh lemon wedges
  • FROSTNG RIM OF GLASS
  • 1 sliced lemon
  • 1/2 cup granulated sugar

How to Make Watermelon Lemonade

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Watermelon Lemonade in your home by yourself.

    Step 1
  • Puree watermelon in a food processor or blender until smooth
  • Step 2
  • MAKE SIMPLE SYRUP
  • Step 3
  • In a saucepan combine water and sugar, bring to a boil then simmer until sugar dissoves and mixture becomes clea, about 2 minutes.
  • Step 4
  • Combine watermelon puree, lemon juice and salt in a large pitcher. Pour warm symple syrup over watermelon mixture and stir well. Chill until very cold, at least 2 hours. Serve in frosted chilled glasses over ice garnish with skewers of watermelon balls and lemon wedges
  • Step 5
  • TO SUGAR FROST RIM OF GLASS
  • Step 6
  • Place sugar in small bowl or plate. Rub the lemon slice around the rim of the glass to wet it. Dip glass rim in sugar to coat the rim. Chill glass until ready to fill
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