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Welsh Rarebit (aka Welsh Rabbit) Recipe

Welsh Rarebit (aka Welsh Rabbit) Recipe
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Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Welsh Rarebit (aka Welsh Rabbit) in your home. Then, follow these steps below to serve Welsh Rarebit (aka Welsh Rabbit) for your family or friends.

Ingredients: Welsh Rarebit (aka Welsh Rabbit)

  • 4 slice white bread
  • 200 grams grated cheddar cheese
  • 1 lightly beaten egg
  • 1 dash Tabasco sauce
  • 1 tsp English mustard powder
  • 4 tbsp beer or ale
  • 1 dash Worcestershire sauce

How to Make Welsh Rarebit (aka Welsh Rabbit)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Welsh Rarebit (aka Welsh Rabbit) in your home by yourself.

    Step 1
  • Toast the bread under the grill/broiler or in a toaster (but have the grill/broiler on to heat up)
  • Step 2
  • Mix all the other ingredients (except the Worcestershire sauce) in a bowl with some salt and pepper to your taste
  • Step 3
  • Spread the mix onto the slices of toast, making sure you spread it all the way to the edges to prevent the bread burning
  • Step 4
  • Sprinkle the tops with a few dashes of Worcestershire sauce
  • Step 5
  • Grill/broil the slices until bubbling and brown
  • Step 6
  • Serve the slices cut in half
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