Nogluten Recipes

Western-style Saikyo Miso Fried Salmon Recipe

Western-style Saikyo Miso Fried Salmon Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Western-style Saikyo Miso Fried Salmon in your home. Then, follow these steps below to serve Western-style Saikyo Miso Fried Salmon for your family or friends.

Ingredients: Western-style Saikyo Miso Fried Salmon

  • 2 cuts Fresh salmon (sweet salted salmon)
  • 1 dash Salt
  • 1 Plain flour
  • 1 tsp Butter
  • 2 1/2 tsp * Sugar
  • 1 tbsp * Miso
  • 1 tbsp * Mayonnaise
  • 1 tsp * White sesame seeds

How to Make Western-style Saikyo Miso Fried Salmon

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Western-style Saikyo Miso Fried Salmon in your home by yourself.

    Step 1
  • Mix * ingredients together to prepare the flavoring.
  • Step 2
  • Lightly sprinkle the fresh salmon with salt, and coat with flour.
  • Step 3
  • Spread out a cooking sheet, place butter on top of the salmon (1/2 pat each), and cook in an over for 15 minutes at 390F/200℃ without preheating.
  • Step 4
  • Take them out of the oven, evenly coat with the flavoring ingredients from Step 1, and cook for another 10 minutes.
  • Step 5
  • They are done once they brown a little.
Western-style Saikyo Miso Fried Salmon Reviews

Add your opinion about Western-style Saikyo Miso Fried Salmon Recipe above or tell your story when cooking Western-style Saikyo Miso Fried Salmon in your home.

Recipe Related to Western-style Saikyo Miso Fried Salmon
Fluffy and Rich Kinako Soy Flour Mousse Fluffy and Rich Kinako Soy Flour Mousse
Posted at : December 28, 2016, 1:53 am
Posted by : cookpad.japan
Serving : 2
Chicken with Tomato Cream Sauce Chicken with Tomato Cream Sauce
Posted at : December 28, 2016, 3:03 am
Posted by : cookpad.japan
Serving : 3
Super Easy Breakfast French Toasts Super Easy Breakfast French Toasts
Posted at : December 28, 2016, 3:03 am
Posted by : AleeyaN9
Cooking Time : 5 minutes
Serving : 1
Yakitori in the Oven Yakitori in the Oven
Posted at : December 27, 2016, 11:36 pm
Posted by : cookpad.japan
Serving : 8
Perfect with Rice! Mapo Cellophane Noodles and Bean Sprouts Perfect with Rice! Mapo Cellophane Noodles and Bean Sprouts
Posted at : December 28, 2016, 1:18 am
Posted by : cookpad.japan
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z