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White Bread Soaked In Chocolate Snack Recipe

White Bread Soaked in Chocolate Snack Recipe
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Prepare the ingredients before making White Bread Soaked in Chocolate Snack in your home. Then, follow these steps below to serve White Bread Soaked in Chocolate Snack for your family or friends.

Ingredients: White Bread Soaked in Chocolate Snack

  • 1 White bread, cut into 8 pieces
  • 2 tbsp ☆Processed cocoa
  • 1 tbsp ☆Sugar
  • 50 ml ☆Hot milk
  • 3 bars Meiji milk chocolate

How to Make White Bread Soaked in Chocolate Snack

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make White Bread Soaked in Chocolate Snack in your home by yourself.

    Step 1
  • Mix together the ☆ ingredients and set aside. Cut the bread into 4 parts lengthwise and horizontally. Finely mince the chocolate.
  • Step 2
  • Dip the bread pieces into the ☆ ingredient mix and coat uniformly. The bread should become juicy.
  • Step 3
  • Place a sheet of parchment paper on a baking pan and cook in a preheated oven at 150℃ for 20 minutes.
  • Step 4
  • Remove from the oven and top uniformly with the minced chocolate. Put back in the oven and cook at 150℃ for 20 minutes again. Once cooled, it's complete.
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