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White Chocolate Blondies Recipe

White chocolate blondies Recipe
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Prepare the ingredients before making White chocolate blondies in your home. Then, follow these steps below to serve White chocolate blondies for your family or friends.

Ingredients: White chocolate blondies

  • 2 1/2 cup flour
  • 1 1/2 tsp baking powder
  • 3/4 tsp salt
  • 13 tbsp softened butter
  • 1 1/2 cup dark brown sugar
  • 3 large eggs
  • 2 tsp vanilla
  • 2 cup white chocolate chips

How to Make White chocolate blondies

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make White chocolate blondies in your home by yourself.

    Step 1
  • Preheat oven to 350. Spray 9x13" pan with nonstick cooking spray.
  • Step 2
  • In medium bowl, mix flour, baking powder, and salt.
  • Step 3
  • In large mixing bowl, beat butter and sugar until light and fluffy.
  • Step 4
  • Add eggs, one at a time, beating until blended. Add vanilla.
  • Step 5
  • Gradually add flour mixture.
  • Step 6
  • Add white chocolate chips.
  • Step 7
  • Spread into prepared pan. Bake 26-30 minutes or until a toothpick inserted into the center comes out only slightly gooey. Don't over bake.
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