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White Chocolate Brownies Recipe

White Chocolate Brownies Recipe
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Cooking Time : 15 minutes
Serving : 9
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Prepare the ingredients before making White Chocolate Brownies in your home. Then, follow these steps below to serve White Chocolate Brownies for your family or friends.

Ingredients: White Chocolate Brownies

  • 2 Eggs
  • 1 cup AP Flour
  • 1 cup White chocolate chips
  • 3/4 cup Granulated sugar
  • 1 tsp Vanilla extract
  • 1/2 cup Butter
  • 1/2 tsp Salt

How to Make White Chocolate Brownies

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make White Chocolate Brownies in your home by yourself.

    Step 1
  • Preheat oven to 350°F farenheit. In a glass bowl, melt butter and white chocolate and stir until smooth.
  • Step 2
  • Add sugar to the melted white chocolate and butter and stir until smooth with a spatula. Then add in vanilla, and eggs. Stir well. Add salt to flour. Then slowly add and mix flour to the mixture until well blended.
  • Step 3
  • Pour the batter into a greased 8" baking dish. Place brownies in the oven for 28 minutes or until the edges are brown ! That's it! Easy peasy!
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