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White Chocolate Raspberry Muffins #2 Recipe

White Chocolate Raspberry Muffins #2 Recipe
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Prepare the ingredients before making White Chocolate Raspberry Muffins #2 in your home. Then, follow these steps below to serve White Chocolate Raspberry Muffins #2 for your family or friends.

Ingredients: White Chocolate Raspberry Muffins #2

  • 2 cup all purpose flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 3/4 cup granulated sugar
  • 1 pinch salt
  • 1 cup plain yogurt
  • 1/3 cup heavy cream
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1/3 cup vegetable,canola or olive oil
  • 3/4 cup white chocolate chips
  • 1 cup fresh raspberries (heaping)

How to Make White Chocolate Raspberry Muffins #2

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make White Chocolate Raspberry Muffins #2 in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • In a large bowl wisk together all dry ingredients.
  • Step 3
  • In another bowlo wisk together all wet ingredients.
  • Step 4
  • Pour wet into dry and stir until just combined.
  • Step 5
  • Fold in white chocolate chips and raspberries.
  • Step 6
  • Prepare 16 regular sized muffin cups with baking spray or paper liners.
  • Step 7
  • Fill the 16 muffin cups evenly.
  • Step 8
  • Bake about 20 minutes or until toothpick inserted into center comes out clean.
  • Step 9
  • Let stand a few minutes.
  • Step 10
  • Then transfer to a wire rack for cooling.
  • Step 11
  • Serve and enjoy!
  • Step 12
  • Makes aboutt 16 regular sized muffins.
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