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Whole Chicken Recipe

Whole chicken Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Whole chicken in your home. Then, follow these steps below to serve Whole chicken for your family or friends.

Ingredients: Whole chicken

  • 1 whole chicken
  • 1 each apple, cored & chopped
  • 1 celery stalk, chopped
  • 1/4 onion, chopped
  • 4 Baby carrots copped
  • salt & pepper
  • 1 garlic cloves diced
  • 1 seasoning like beer can chicken and/or garlic salt
  • 5 pats of butter

How to Make Whole chicken

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Whole chicken in your home by yourself.

    Step 1
  • Preheat oven to 350
  • Step 2
  • Spray a dish with cooking spray. I like olive oil sprays. You could also rub the dish with oil & a paper towel.
  • Step 3
  • Mix the veggies & apple together in a medium bowl. Save the garlic for later.
  • Step 4
  • Rinse the chicken. I like a small chicken about 4-5 lbs.
  • Step 5
  • Use your index finger to make pockets under the skin all over then place the little garlic slices in those pockets.
  • Step 6
  • Stuff it with the veggie mix then sprinkle with seasoning. I like beer can chicken, garlic salt with parsley, original Emeril, salt & pepper. This time I used beer can, garlic, & salt/pepper.
  • Step 7
  • Cover with foil & bake at 350 for 90 minutes or 20 minutes per pound (to an internal temp of 165).
  • Step 8
  • After 90 minutes remove the foil, baste and put pats of butter all over your bird then return to the oven for 10 minutes to brown.
  • Step 9
  • Eat it up! I serve this with 90 second rice or mac & cheese. Any leftovers get tossed into my chicken noodle soup.
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