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Whole Wheat Bacon And Cheese Bread Recipe

Whole Wheat Bacon and Cheese Bread Recipe
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Serving : 6
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Prepare the ingredients before making Whole Wheat Bacon and Cheese Bread in your home. Then, follow these steps below to serve Whole Wheat Bacon and Cheese Bread for your family or friends.

Ingredients: Whole Wheat Bacon and Cheese Bread

  • 170 grams Bread (strong) flour
  • 30 grams Whole wheat flour
  • 10 grams Sugar
  • 3 grams Salt
  • 5 grams Skim milk powder
  • 2 grams Instant dry yeast
  • 120 grams Water
  • 1/2 tsp Cumin powder
  • 1/4 tsp Black pepper
  • 10 grams ○Shortening
  • 40 grams ○Bacon
  • 1 ○Pizza cheese

How to Make Whole Wheat Bacon and Cheese Bread

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Whole Wheat Bacon and Cheese Bread in your home by yourself.

    Step 1
  • Cut the bacon into small strips. Mix everything but the ○ ingredients together. Bring the dough together and mix in the shortening and bacon as well.
  • Step 2
  • Let it rise until it doubled in size.
  • Step 3
  • When the dough is ready, divide into 6 and let rest for 15 minutes.
  • Step 4
  • Roll into nice round balls and let rise (2nd rising).
  • Step 5
  • Brush with as much or as little of the egg wash as you like, cut a cross in the top with kitchen scissors, and top with cheese.
  • Step 6
  • Bake in an oven heated to 220°C for 13 minutes.
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