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Whole Wheat Chili-mac (6 Points) Recipe

Whole Wheat Chili-Mac (6 points) Recipe
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Serving : 6
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Prepare the ingredients before making Whole Wheat Chili-Mac (6 points) in your home. Then, follow these steps below to serve Whole Wheat Chili-Mac (6 points) for your family or friends.

Ingredients: Whole Wheat Chili-Mac (6 points)

  • 12 oz Ground Beef
  • 14 1/2 oz Mexican Style Stewed Tomatoes
  • 1 1/4 cup Tomato Sauce
  • 2 tsp Chili Powder
  • 1 tsp Cumin
  • 1 cup Elbow Macaroni (dry)
  • 15 oz Red Kidney Beans

How to Make Whole Wheat Chili-Mac (6 points)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Whole Wheat Chili-Mac (6 points) in your home by yourself.

    Step 1
  • In a large skillet cook ground beef until browned. Drain the fat.
  • Step 2
  • Stir in stewed tomatoes, tomato sauce, chili powder, & cumin. Bring to a boil.
  • Step 3
  • Stir in uncooked macaroni & kidney beans. Return to a boil.
  • Step 4
  • Reduce heat, cover. Simmer until macaroni is soft, stirring constantly.
  • Step 5
  • 1 1/4 cup per serving.
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