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Whole Wheat Flour And Olive Oil Square Bread (one Loaf) Recipe

Whole Wheat Flour and Olive Oil Square Bread (One Loaf) Recipe
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Prepare the ingredients before making Whole Wheat Flour and Olive Oil Square Bread (One Loaf) in your home. Then, follow these steps below to serve Whole Wheat Flour and Olive Oil Square Bread (One Loaf) for your family or friends.

Ingredients: Whole Wheat Flour and Olive Oil Square Bread (One Loaf)

  • 200 grams Bread (strong) flour
  • 50 grams Whole wheat flour
  • 20 grams Olive oil
  • 20 grams Sugar
  • 3 grams Salt
  • 170 grams Water
  • 3 grams Dry yeast
  • 30 grams ~ Walnuts

How to Make Whole Wheat Flour and Olive Oil Square Bread (One Loaf)

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Whole Wheat Flour and Olive Oil Square Bread (One Loaf) in your home by yourself.

    Step 1
  • Make the dough in the bread maker. Roughly chop the walnuts, and please add them in when it starts the mixing phase.
  • Step 2
  • Lightly release the gas once the first proofing is done, and bench for 15 minutes.
  • Step 3
  • After benching, lightly release the gas and stretch the dough out into a rectangle.
  • Step 4
  • Fold the dough into thirds according to the size of the pan. Blend it together so that air doesn't get in.
  • Step 5
  • Roll it up but not too tightly~. Roll it up by rolling it back and forth. Close the ends firmly.
  • Step 6
  • Place into a pan coated with grease, then let it rise for the second time.
  • Step 7
  • Once it has risen to about 80% of the pan, bake in the oven at 200℃ for 30 minutes.
  • Step 8
  • After baking, remove the lid and lightly drop the whole pan onto the counter to remove excess air.
  • Step 9
  • Now your healthy, whole wheat flour sliced bread is done.
  • Step 10
  • The walnuts accent the fluffy bread nicely.
  • Step 11
  • This is whole wheat walnut bread with the fragrance of olive oil.
  • Step 12
  • This one was eaten topped with honey. I recommend this as well.
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