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Whole Wheat Pizza Dough In A Bread Machine Recipe

Whole Wheat Pizza Dough in a Bread Machine Recipe
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Serving : 2
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Prepare the ingredients before making Whole Wheat Pizza Dough in a Bread Machine in your home. Then, follow these steps below to serve Whole Wheat Pizza Dough in a Bread Machine for your family or friends.

Ingredients: Whole Wheat Pizza Dough in a Bread Machine

  • 200 grams Bread flour
  • 80 grams Whole wheat flour
  • 15 grams Olive oil
  • 8 grams Sugar
  • 6 grams Skim milk
  • 5 grams Salt
  • 180 ml Water
  • 2 4/5 grams Dry yeast

How to Make Whole Wheat Pizza Dough in a Bread Machine

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Whole Wheat Pizza Dough in a Bread Machine in your home by yourself.

    Step 1
  • Put everything except dry yeast in the bread pan. Put dry yeast in the yeast compartment, select dough-only setting and start.
  • Step 2
  • Soon after the dough is prepared, take it out. Divide the dough into half with a scraper and shape it into balls. Cover with a moistened and tightly wrung out kitchen towel, and rest for 20 minutes.
  • Step 3
  • Place the dough on parchment paper and roll it out into your desired sizes. Pierce the dough with a fork.
  • Step 4
  • Spread pizza sauce and put on toppings and cheese, and bake it in the oven which is preheated at 180°C / 356°F for 15 minutes.
  • Step 5
  • For pizza sauce, check out.
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