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Wild Rice And Mushrooms Recipe

Wild Rice And Mushrooms Recipe
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Prepare the ingredients before making Wild Rice And Mushrooms in your home. Then, follow these steps below to serve Wild Rice And Mushrooms for your family or friends.

Ingredients: Wild Rice And Mushrooms

  • 3 tbsp butter
  • 1 cup uncooked wild rice
  • 3 cup chicken broth
  • 1/2 cup slivered almonds
  • 1/2 cup sliced green onions
  • 5 oz fresh mushrooms, sliced

How to Make Wild Rice And Mushrooms

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Wild Rice And Mushrooms in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • Grease 1 1/2 quart casserole dish.
  • Step 3
  • Melt butter in a large skillet over medium heat.
  • Step 4
  • Add mushrooms and almonds; cook and stir 3 minutes or until mushrooms are tender and almonds begin to brown.
  • Step 5
  • Add wild rice; cook 10 minutes, stirring frequently.
  • Step 6
  • Stir in onions and broth.
  • Step 7
  • Bring to a boil.
  • Step 8
  • Pour into greased casserole dish; cover.
  • Step 9
  • Bake for 45 minutes.
  • Step 10
  • Uncover; bake an additional 45 to 60 minutes or until rice is tender and liquid is absorbed.
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