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Wine And Shallot Shrimp W. Couscous Recipe

Wine and Shallot Shrimp w. Couscous Recipe
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Prepare the ingredients before making Wine and Shallot Shrimp w. Couscous in your home. Then, follow these steps below to serve Wine and Shallot Shrimp w. Couscous for your family or friends.

Ingredients: Wine and Shallot Shrimp w. Couscous

  • 1 lb jumbo raw shrimp
  • 1 box garlic couscous
  • 2 shallots, chopped
  • 1 small onion, chopped
  • 1 tbsp olive oil
  • 3 tbsp butter
  • 1/4 cup white wine
  • 1 salt and pepper to taste
  • 2 clove garlic, chopped

How to Make Wine and Shallot Shrimp w. Couscous

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Wine and Shallot Shrimp w. Couscous in your home by yourself.

    Step 1
  • Prepare couscous according to package directions.
  • Step 2
  • Saute onion and shallot in butter and oil. Add garlic and saute 1 minute.
  • Step 3
  • Add wine and cook down to half. Add shrimp and cook until pink.
  • Step 4
  • Plate shrimp over couscous. Pair with a chilled white wine.
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