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Winter Beef Casserole Recipe

Winter Beef Casserole Recipe
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Serving : 4
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Prepare the ingredients before making Winter Beef Casserole in your home. Then, follow these steps below to serve Winter Beef Casserole for your family or friends.

Ingredients: Winter Beef Casserole

  • 400 grams diced beef
  • 500 grams baby potaoes quartered
  • 4 carrots
  • 1 parsnip
  • 1 turnip
  • 1 large onion
  • 500 ml vegatable stock
  • 1 clove garlic - crushed

How to Make Winter Beef Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Winter Beef Casserole in your home by yourself.

    Step 1
  • Pre heat oven to 160°c or gas mark 2
  • Step 2
  • Add the beef to large oven proof dish
  • Step 3
  • Chop the vegetables and add these and the potatoes to the beef
  • Step 4
  • Pour on the vegatable stock and add the crushed garlic
  • Step 5
  • Gently stir together then cover with foil or dish lid if you have one
  • Step 6
  • Cook in oven for 2-3 hours, until beef is tender and falls apart.
  • Step 7
  • Serve as it is or with mashed potatoes or warm bread
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