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With A Pan! Asian Sweet Potato Chips Recipe

With a Pan! Asian Sweet Potato Chips Recipe
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Prepare the ingredients before making With a Pan! Asian Sweet Potato Chips in your home. Then, follow these steps below to serve With a Pan! Asian Sweet Potato Chips for your family or friends.

Ingredients: With a Pan! Asian Sweet Potato Chips

  • 1 as much (to taste) Asian sweet potato
  • 1 Salt

How to Make With a Pan! Asian Sweet Potato Chips

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make With a Pan! Asian Sweet Potato Chips in your home by yourself.

    Step 1
  • Wash the potatoes and slice very thinly with the skins on.
  • Step 2
  • Place the slices in a single layer in a pan and cook over medium heat on both sides.
  • Step 3
  • When the chips yellow, wavy on the edges and lightly browned, sprinkle salt and they are done.
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