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Yankee Pot Roast Recipe

Yankee Pot Roast Recipe
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Prepare the ingredients before making Yankee Pot Roast in your home. Then, follow these steps below to serve Yankee Pot Roast for your family or friends.

Ingredients: Yankee Pot Roast

  • 1 3+ lb. Chuck Roast
  • 1 large Onion, large dice
  • 3 stalks Celery, sliced
  • 1 can Beef Broth
  • 2 cups Water with 2 beef bullion cubes
  • 1 pk. mini Carrots
  • 5 Red Potatoes, quartered
  • 3 stalk Celery, in 2" cuts
  • 1 Spices
  • 1/3 cup flour, mixed in 1/2 cup water

How to Make Yankee Pot Roast

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Yankee Pot Roast in your home by yourself.

    Step 1
  • Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
  • Step 2
  • In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
  • Step 3
  • Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
  • Step 4
  • Cover and cook on high 2 hrs.
  • Step 5
  • Add rest of vegetables and cook for 3 hrs.
  • Step 6
  • Remove meat to plate, keep warm.
  • Step 7
  • Add flour slurry to crock pot and cook on high 20 mins.
  • Step 8
  • Serve meat with gravy and vegs.
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