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Yorkshire Pudding Recipe

Yorkshire Pudding Recipe
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Prepare the ingredients before making Yorkshire Pudding in your home. Then, follow these steps below to serve Yorkshire Pudding for your family or friends.

Ingredients: Yorkshire Pudding

  • 1 cup flour
  • 1 cup milk
  • 2 eggs

How to Make Yorkshire Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Yorkshire Pudding in your home by yourself.

    Step 1
  • place eggs and milk in blender
  • Step 2
  • add flour 2 tablespoons at a time while blending
  • Step 3
  • place mixture in fridge for a couple of hours, blending every 15 min or so. This incorporates air in mixture but keeps it cool
  • Step 4
  • Oven must be at 425°F. prepare muffin tins while heating by adding 1teaspoon of oil in each muffin cup.
  • Step 5
  • place muffin tin with oil in oven and heat til pan and oil very hot.
  • Step 6
  • remove and add mixture to each cup equally.
  • Step 7
  • overblending is preferred to get air in mixture.
  • Step 8
  • bake till puffed and golden.
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