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You Can Always Use Whip 10~ Japanese Style Kinako Recipe

You Can Always Use Whip 10~ Japanese Style Kinako Recipe
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Serving : 1
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Prepare the ingredients before making You Can Always Use Whip 10~ Japanese Style Kinako in your home. Then, follow these steps below to serve You Can Always Use Whip 10~ Japanese Style Kinako for your family or friends.

Ingredients: You Can Always Use Whip 10~ Japanese Style Kinako

  • 200 ml Whipped cream
  • 2 tbsp Kinako
  • 1 & 1/2 tablespoons Sugar

How to Make You Can Always Use Whip 10~ Japanese Style Kinako

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make You Can Always Use Whip 10~ Japanese Style Kinako in your home by yourself.

    Step 1
  • In a bowl combine all the ingredients and mix with a mixer until soft white peaks start to form.
  • Step 2
  • Put it into a bag with a decorating tip and it's done! ←Put it in a cup like this and it's easier to fill the bag.
  • Step 3
  • Take the backside of the bag, and close it with a rubber band, and it's convenient to let it just sit in the cup until you need it
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