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Zucchini, Egg, And Cheese Toast Recipe

Zucchini, Egg, and Cheese Toast Recipe
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Prepare the ingredients before making Zucchini, Egg, and Cheese Toast in your home. Then, follow these steps below to serve Zucchini, Egg, and Cheese Toast for your family or friends.

Ingredients: Zucchini, Egg, and Cheese Toast

  • 1/4 zucchini, shredded (about 1/2 to 2/3 cup)
  • 1 tbsp chopped shallot
  • 1 to 2 eggs
  • 1/3 cup shredded cheese
  • 1 slice of bread
  • salt and pepper

How to Make Zucchini, Egg, and Cheese Toast

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Zucchini, Egg, and Cheese Toast in your home by yourself.

    Step 1
  • Shred zucchini with a grater. Use a paper towel and ring out excess water from shredded zucchini.
  • Step 2
  • Beat egg(s) in a small bowl, add a tiny bit water and stir in.
  • Step 3
  • Put chopped shallots, shredded zucchini, shredded cheese, salt and pepper, and any herbs to taste into the small bowl with the beaten eggs.
  • Step 4
  • Toast the piece of bread until slightly golden, not fully toasted.
  • Step 5
  • Turn oven to broil, put the zucchini mixture on the toast, and broil 6-8 minutes or until golden brown on top.
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